Wee Heavy

an All Grain Strong Scotch Ale by barleyrat

OG: 1.104
FG: 1.029
IBU: 31
ABV: 9.9%

Type: All Grain

Fermentables

Amount Fermentable Malster Use PPG Color
17.5 lb Maris Otter Bairds Mash 35 3 °L
1.0 lb Crystal 40 Great Western Mash 32 40 °L
0.5 lb Munich Malt 10L Briess Mash 35 10 °L
0.5 lb Honey Malt Gambrinus Mash 37 23 °L
0.25 lb Crystal 120 Great Western Mash 32 120 °L
0.25 lb Pale Chocolate Malt Thomas Fawcett & Sons Mash 32 197 °L

Hops

Amount Hop Time Use Form AA
1.5 oz Kent Golding (UK) 60 min Boil Pellet 4.8%
0.5 oz Kent Golding (UK) 10 min Boil Pellet 4.8%

Yeasts

Name Lab/Product Attenuation
Edinburgh Scottish Ale Yeast White Labs WLP028 72.5%

Stats

Batch & Boil
  • Batch Size

    5.0 gal

  • Boil Time

    60 min

Mash
  • Efficiency

    75.0%

Fermentation
  • Primary

    7 days

  • Secondary

Misc.
  • IBU Formula

    Tinseth